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Nutritional Density
Food guide

Vanilla Ice Cream

Regular vanilla ice cream: enjoyable in a measured scoop, high in added sugar and saturated fat.

Dairy
Vanilla Ice Cream, a nutrient-dense dairy food, photographed on a plain linen surface

Nutrition per 100 g

Standardised to 100 g of vanilla ice cream for fair comparison. Typical serving: 65 g — 135 kcal per 65 g serving.

Nutrition information for Vanilla Ice Cream
NutrientPer 100 gPer serving (65 g)Per 100 kcal
Energy208 kcal135 kcal100 kcal
Protein3.5 g2.3 g1.7 g
Carbohydrate23.5 g15.3 g11.3 g
Fat11.1 g7.2 g5.3 g
Fibre0.8 g0.5 g0.4 g

Figures are typical values and vary with variety, preparation and brand.

Micronutrients

Vitamins and minerals per 100 g of vanilla ice cream, with a typical serving and FDA Daily Value for adults.

Micronutrients for Vanilla Ice Cream
NutrientPer 100 gPer serving (65 g)% DV
Vitamins
Vitamin A118 µg76.7 µg13%
Vitamin C0.6 mg0.39 mg<1%
Vitamin D0.2 µg0.13 µg1%
Vitamin E0.3 mg0.2 mg2%
Vitamin K0.3 µg0.2 µg<1%
Thiamin0.041 mg0.027 mg3%
Riboflavin0.24 mg0.16 mg18%
Niacin0.12 mg0.078 mg<1%
Vitamin B60.048 mg0.031 mg3%
Folate5 µg3.3 µg1%
Vitamin B120.39 µg0.25 µg16%
Pantothenic acid0.58 mg0.38 mg12%
Choline26 mg16.9 mg5%
Minerals
Calcium128 mg83.2 mg10%
Iron0.09 mg0.059 mg<1%
Magnesium14 mg9.1 mg3%
Phosphorus105 mg68.3 mg8%
Potassium199 mg129 mg4%
Sodium80 mg52 mg3%
Zinc0.69 mg0.45 mg6%
Selenium1.8 µg1.2 µg3%
Copper0.023 mg0.015 mg3%
Manganese0.008 mg0.005 mg<1%

Source: USDA FoodData Central — Ice creams, vanilla

% DV uses FDA Daily Values for adults. Nutrients that USDA does not report for this entry are omitted. Values vary with variety, preparation and brand.

Why eat vanilla ice cream?

  • A commonly eaten food that can sit in a balanced pattern when portions are honest.
  • Regular vanilla ice cream: enjoyable in a measured scoop, high in added sugar and saturated fat.

How to include it

  • Use as a protein side or in cooking rather than as a sweetened dessert.
  • Typical pairing ideas: Berries, Banana, Coffee.

Things to consider

  • Easy to over-consume relative to hunger; treat as an occasional or measured item.

Educational content. This article is for general information and is not medical advice. Speak to a qualified health professional about your individual circumstances.

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