Chocolate Pretzels
Chocolate Pretzels is a commonly used food in everyday diets worldwide.

Nutrition per 100 g
Standardised to 100 g of chocolate pretzels for fair comparison. Typical serving: 100 g — 457 kcal per 100 g serving.
| Nutrient | Per 100 g | Per serving (100 g) | Per 100 kcal |
|---|---|---|---|
| Energy | 457 kcal | 457 kcal | 100 kcal |
| Protein | 7.5 g | 7.5 g | 1.6 g |
| Carbohydrate | 70.9 g | 70.9 g | 15.5 g |
| Fat | 16.7 g | 16.7 g | 3.7 g |
| Fibre | 2.4 g | 2.4 g | 0.5 g |
Figures are typical values and vary with variety, preparation and brand.
Micronutrients
Vitamins and minerals per 100 g of chocolate pretzels, with a typical serving and FDA Daily Value for adults.
| Nutrient | Per 100 g | Per serving (100 g) | % DV |
|---|---|---|---|
| Vitamins | |||
| Vitamin A | 0 µg | 0 µg | 0% |
| Vitamin C | 0.5 mg | 0.5 mg | <1% |
| Vitamin D | 0 µg | 0 µg | 0% |
| Vitamin E | 0.62 mg | 0.62 mg | 4% |
| Vitamin K | 11.1 µg | 11.1 µg | 9% |
| Thiamin | 0.099 mg | 0.099 mg | 8% |
| Riboflavin | 0.2 mg | 0.2 mg | 15% |
| Niacin | 0.8 mg | 0.8 mg | 5% |
| Vitamin B6 | 0.17 mg | 0.17 mg | 10% |
| Folate | 9 µg | 9 µg | 2% |
| Vitamin B12 | 0 µg | 0 µg | 0% |
| Pantothenic acid | 0.76 mg | 0.76 mg | 15% |
| Choline | 39.7 mg | 39.7 mg | 7% |
| Minerals | |||
| Calcium | 74 mg | 74 mg | 6% |
| Iron | 2 mg | 2 mg | 11% |
| Magnesium | 41 mg | 41 mg | 10% |
| Phosphorus | 145 mg | 145 mg | 12% |
| Potassium | 225 mg | 225 mg | 5% |
| Sodium | 569 mg | 569 mg | 25% |
| Zinc | 0.92 mg | 0.92 mg | 8% |
| Selenium | 14.5 µg | 14.5 µg | 26% |
| Copper | 0.3 mg | 0.3 mg | 33% |
| Manganese | 0.56 mg | 0.56 mg | 24% |
Source: USDA FoodData Central — Snacks, pretzels, hard, confectioner's coating, chocolate-flavor
% DV uses FDA Daily Values for adults. Nutrients that USDA does not report for this entry are omitted. Values vary with variety, preparation and brand.
Why eat chocolate pretzels?
- A commonly eaten food that can sit in a balanced pattern when portions are honest.
- Chocolate Pretzels is a commonly used food in everyday diets worldwide.
How to include it
- Use in the usual way for this food, and keep an eye on the stated serving.
- Typical pairing ideas: Rice, Vegetables, Eggs.
Things to consider
- Easy to over-consume relative to hunger; treat as an occasional or measured item.
Educational content. This article is for general information and is not medical advice. Speak to a qualified health professional about your individual circumstances.
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