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Nutritional Density
Food guide

Beef Ramen

Beef Ramen is a commonly used food in everyday diets worldwide.

Plant-Based
Beef Ramen, a nutrient-dense plant-based food, photographed on a plain linen surface

Nutrition per 100 g

Standardised to 100 g of beef ramen for fair comparison. Typical serving: 100 g — 441 kcal per 100 g serving.

Nutrition information for Beef Ramen
NutrientPer 100 gPer serving (100 g)Per 100 kcal
Energy441 kcal441 kcal100 kcal
Protein10.1 g10.1 g2.3 g
Carbohydrate60.3 g60.3 g13.7 g
Fat17.7 g17.7 g4 g
Fibre3 g3 g0.7 g

Figures are typical values and vary with variety, preparation and brand.

Micronutrients

Vitamins and minerals per 100 g of beef ramen, with a typical serving and FDA Daily Value for adults.

Micronutrients for Beef Ramen
NutrientPer 100 gPer serving (100 g)% DV
Vitamins
Vitamin C0.6 mg0.6 mg<1%
Vitamin E2.5 mg2.5 mg17%
Vitamin K9 µg9 µg8%
Thiamin0.48 mg0.48 mg40%
Riboflavin0.26 mg0.26 mg20%
Niacin5.1 mg5.1 mg32%
Vitamin B60.037 mg0.037 mg2%
Folate111 µg111 µg28%
Pantothenic acid0.45 mg0.45 mg9%
Choline5.3 mg5.3 mg<1%
Minerals
Calcium21 mg21 mg2%
Iron3.9 mg3.9 mg22%
Magnesium25 mg25 mg6%
Phosphorus115 mg115 mg9%
Potassium177 mg177 mg4%
Sodium1727 mg1727 mg75%
Zinc0.61 mg0.61 mg6%
Selenium19.6 µg19.6 µg36%
Copper0.12 mg0.12 mg13%
Manganese0.64 mg0.64 mg28%

Source: USDA FoodData Central — Soup, ramen noodle, beef flavor, dry

% DV uses FDA Daily Values for adults. Nutrients that USDA does not report for this entry are omitted. Values vary with variety, preparation and brand.

Why eat beef ramen?

  • A commonly eaten food that can sit in a balanced pattern when portions are honest.
  • Beef Ramen is a commonly used food in everyday diets worldwide.

How to include it

  • Use in the usual way for this food, and keep an eye on the stated serving.
  • Typical pairing ideas: Rice, Vegetables, Eggs.

Things to consider

  • Preparation and added fat, salt or sugar change the numbers more than the raw food does.

Educational content. This article is for general information and is not medical advice. Speak to a qualified health professional about your individual circumstances.

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